Everwell Nutrition

Thank you for visiting Everwell Nutrition—I’m so glad you’re here!

My journey into nutrition began long before I became a nutritionist. I’ve always been passionate about health, but my personal experiences with gut issues and PCOS sparked a deep curiosity about the power of food. Through years of research, trial and error, and firsthand experience, I saw how the right nutrition could transform not just my gut health, but my overall well-being.

After earning a Bachelor of Psychology from the Australian National University in 2011, I began my career in healthcare, working as a patient liaison for local government before transitioning into quality assurance, where I developed healthcare audits focused on patient safety. But my passion for nutrition kept calling me back. At 25, I started competing in bodybuilding, and the experience reinforced just how powerful a well-balanced diet could be. Inspired by what I had learned, I returned to university and earned a Bachelor of Human Nutrition in 2020, graduating with a Dean’s Award for excellence.

At Everwell Nutrition, my goal is to help people nourish their bodies in a way that feels practical, enjoyable, and sustainable. I offer science-based, evidence-informed nutrition programs designed to support a variety of health goals, and as a mother of two, I have a special passion for supporting women through pregnancy and postpartum, ensuring they get the care and nourishment they need during this transformative stage of life.